We were blessed with beautiful weather this weekend and most of it was spent outdoors doing fun things including enjoying a community fair, grilling out, taking two long bike rides on the trail, and having a cookout with family. I didn't realize how much time we actually spent in the sun until I found myself sporting a pretty unattractive sunburn. One of the things we grilled were these amazing shrimp kabobs in white wine and garlic butter. So simple, yet so delicious! I served this with sauteed veggies and corn on the cob.
**CONTINUE ON TO RECIPE...
Nincsenek megjegyzések:
Megjegyzés küldése